Wednesday, January 24, 2018

How I made the jump from Little Italy to the food truck business

Rosa Gargano, the daughter of an Italian chef, grew up in the kitchen.



from https://www.bizjournals.com/baltimore/news/2018/01/24/how-i-made-the-jump-from-little-italy-to-the-food.html?ana=RSS&s=article_search
via http://baltimorecheckbook.tumblr.com/post/170074157237

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