This spring will bring a new rooftop bar and restaurant for Baltimoreans looking to enjoy the warmer weather with a view. Mount Vernon’s soon-to-open Hotel Revival on Monday unveiled Topside, a year-round restaurant and bar on the roof of its 14-story building, as part of two dining concepts planned for the boutique hotel. The restaurants will both be led by Revival’s Executive Chef Wilbur Cox, a Baltimore native, and will highlight locally sourced and seasonal ingredients. Topside’s menu will…
from https://www.bizjournals.com/baltimore/news/2018/01/22/mount-vernons-hotel-revival-unveils-two-dining.html?ana=RSS&s=article_search
via http://baltimorecheckbook.tumblr.com/post/170006572452
No comments:
Post a Comment