Celebrity chef Giada De Laurentiis said she wants to learn all she can about Baltimore as she prepares to open GDL Italian by Giada, her new restaurant in Horseshoe Casino Baltimore. At a media event Tuesday, the Food Network star said she’s even working to incorporate Baltimore flavor into the menu. De Laurentiis shared her ideas for dishes including a “rockfish cacciatore” and a “crab cake arancini” where instead of rice she will use crab meat and deep fry it in a ball shape to give it the traditional…
from https://www.bizjournals.com/baltimore/news/2018/02/20/giada-de-laurentiis-says-shes-trying-to-break-into.html?ana=RSS&s=article_search
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