Old crab houses never die. In Baltimore, they just get reinvented. The former Obrycki’s Crab House & Seafood Restaurant will come alive with the scent of steamed crabs and beer next month as a new eatery called Angie’s Seafood opens its doors. Zack Ahmed and Angela Fiorenza, co-workers at a Little Italy restaurant with decades of experience in bar and food service, recently signed a 10-year lease for the first floor of the building long held as a beloved culinary landmark at 1727 E. Pratt St. before. Margaret…
from http://www.bizjournals.com/baltimore/blog/real-estate/2016/08/former-obryckis-site-in-fells-point-to-become-new.html?ana=RSS%26s=article_search
via http://baltimorecheckbook.tumblr.com/post/149750391097
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