European bistro-style dishes will take the place of pasta in the old Bottega space on Maryland Avenue in Station North. Chef Will Mester, an alumnus of Bottega’s kitchen, plans to open Le Comptoir du Vin inside the cozy space at 1729 Maryland Ave. this fall. Bottega, which serves northern Italian fare, moved around the corner to 1709 N. Charles St. last summer, and the former restaurant space has been used for occasional private dinners since then. Mester, whose background also includes stints…
from https://www.bizjournals.com/baltimore/news/2018/07/11/european-style-bistro-to-open-in-former-bottega.html?ana=RSS&s=article_search
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