Brain Lavin has made a name for himself serving as executive chef at Fork & Wrench in Canton and Salt in Butchers Hill, but now Lavin is looking to work for himself doing a concept he is passionate about. Lavin announced this week he will open Gnocco at 3734 Fleet St., in Brewers Hill, aiming for a June 14 opening date. The 1,500-square-foot space previously was occupied by Brewers Hill Pub & Grill up until about five weeks. Lavin said the same people own the building, but wanted him to come in…
from http://www.bizjournals.com/baltimore/news/2016/05/27/former-fork-wrench-chef-opening-his-first.html?ana=RSS%26s=article_search
via http://baltimorecheckbook.tumblr.com/post/145000657357
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