A taste of China’s Yunnan province is on its way to Federal Hill. Water Song, a new restaurant from Johns Hopkins Carey Business School graduate Colin Liang and business partner Andrew Hinton, is preparing for a grand opening at 21 E. Cross. St. in March. The eatery hosted a preview for friends, family and other supporters over the weekend to celebrate the Lunar New Year. When it opens to the public, Water Song will feature dishes from the southwestern Chinese province where Liang grew up, said…
from https://www.bizjournals.com/baltimore/news/2020/01/27/chinese-foodpopup-plans-brick-and-mortar.html?ana=RSS&s=article_search
via https://baltimorecheckbook.tumblr.com/post/190501793912
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