Erin Stauder, executive director of the Hearing and Speech Agency, has launched classes to teach restaurant employees how to better serve customers who are hard of hearing.
from https://www.bizjournals.com/baltimore/news/2018/03/16/how-i-guide-restaurants-toward-inclusive-dining.html?ana=RSS&s=article_search
via http://baltimorecheckbook.tumblr.com/post/171928906102
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