The opening of the R. House food and drink hall in Remington will happen before the calendar year turns, and the lineup of 10 chefs or restaurateurs is filling up quickly with seven announced thus far. But that means there is still time for more culinary experts to throw their hat into the ring, and that is just what chef Munehiro Mori is doing with his Hawaiian concept, Hilo. Hilo is owned by sisters Nat and Nuch Teng, who operate Thai Landing in Mount Vernon, and Mori will lead the menu with…
from http://www.bizjournals.com/baltimore/news/2016/11/02/hawaiian-concept-joins-growing-culinary-lineup-at.html?ana=RSS%26s=article_search
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