Louisiana-style restaurant to open on Howard Street

A restaurant and bar serving Louisiana-style Cajun and Creole cuisine is opening up in the former Phaze 10 space on Baltimore’s Antique Row. Philip Myers, the owner of the space at 885 N. Howard St., said his restaurant, called Cookers Music Bistro, will also have live jazz concerts on Fridays and Saturdays. Myers has owned the building since 2006, when he purchased it for $750,000, according to state property records. He operated Phaze 10, a Southern-style restaurant that often hosted poetry and…

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